TRAVEL GUIDES DIRECTORY: TARRAGONA SPAIN REUS
FOOD AND DRINKS
Discover Catalan cookery at its finest with the wide selection of restaurants in the city. The restaurants in the city cater to different clientele, from the simple pizza lovers to aficionados of haute cuisine. Take your pick, for wherever you go Reus is sure to satisfy your premier gastronomic pleasures. Below is a list of some of the local and international cuisine restaurants in the region:
Aigua (Reus Deportiu)
Culinary masterpiece: Artichoke and cod rice - A rice dish with cod and sweetened artichokes, on a slowly cooked sauce of cuttlefish, olive oil and onion, and some broth.
Address: C. d'Antoni Gaudí, 66
Phone No.: 977 322 910
Bon Àrea (Catalan cuisine / Buffet)
Culinary masterpiece: Pig's trotters - Pig's trotters on a slightly fried sauce of olive oil, onion, red pepper, aubergine, hard pork sausage, bacon, spices and white wine.
Address: Pl. de Pompeu Fabra, s/n (Palau de Fires i Congressos de Reus)
Phone No.: 977 328 278
Cafè Restaurant Tingana (Market cuisine)
Culinary masterpiece: Fresh fish: hake, turbot, gilthead bream, lobsters, clams. Large assortment of catalan appetizers, paellas, meat and fresh fish.
Address: C. de Sant Elies, 21
Phone No.: 977 333 256
Casa Llesques (Catalan cuisine )
Culinary masterpiece: Cod with Romesco sauce - Crumbled and desalted cod with genuine Romesco sauce: almonds, tomatoes cooked in hot ashes, garlic, sweet dried pepper, fried bread and olive oil.
Address: C. de Pubill i Oriol, 17
Phone No.: 977 341 154
Casa Coder (Modern cuisine)
Culinary masterpiece: Cheeks of braised veal with stewed sour apples.
Address: Pl. del Mercadal, 16
Phone No.: 977 340 707
El Celler del Padrí (Catalan and Mediterranean cuisine)
Culinary masterpiece: Fish casserole - Angler fish, hake, sea bass, cuttlefish, European squid, shrimps, Norway lobsters, mussels and clams with sailor sauce. Pizza artisanal.
Address: C. de Roger de Belfort, 35
Phone No.: 977 331 599
El Forn de la Farinera (Italian and Mediterranean cuisine)
Culinary masterpiece: Maigret of duck with strawberry sauce
Address: C. de Vallroquetes, 1
Website: www.eltombdereus.com
Phone No.: 977 345 869
Escaladei (Catalan and Mediterranean cuisine)
Culinary masterpiece: Cutlets of veal from Girona over foie toast with brie cheese triangle and Catalan herb parcel, flavoring some pear "al calvados."
Address: Rv. de Robuster , 49
Email: hotelgaudireus@hotmail.com
Phone No.: 977 345 545
Fax No.: 977 342 808
Gran Món (Asian Cuisine)
Culinary masterpiece: Lobster to taste. Steamed lobster with wine, ginger and onion sauce.
Address: Av. de Sant Jordi, 17-19
Phone No.: 977 343 451
Kamasot (Japanese and Korean cuisine)
Culinary masterpiece: Niguiri sushi. Rice balls with raw fish. Bulgo ghi. Grilled veal.
Address: C. del Camí de Riudoms, 42
Phone No.: 977 332 103
Fax No.: 977 320 855
La Glorieta del Castell (Mediterranean and market cuisine)
Culinary masterpiece: Catalan custard with Almendrina almond milk. The genuine Catalan custard made of eggs, sugar and cinnamon with the original touch of the almond milk.
Address: Pl. del Castell, 2
Phone No.: 977 340 826
For more information on Reus Tarragona Spain please visit Tarragonaguide.com, offering the most complete information about Reus Tarragona Spain.
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